T'asia Sushi & Thai Menu

Strongly brewed Thai coffee, sweetened with condensed milk.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Crisp, refreshing unsweetened iced tea.

Pure, crisp hydration, essential for any moment.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Seared tuna typically served with ponzu sauce, sesame seeds, and scallions.

Fried wonton chips topped with mixed spicy tuna and avocado.

pcs baked mussels with wasabi mayo.

Assorted slices of raw fish, typically including tuna, salmon, and other chef-selected varieties.

Thinly sliced salmon, topped with avocado, scallions, and ponzu sauce.

Fried sushi rice topped with spicy tuna, avocado, jalapeño, spicy mayo, and fish eggs.

Soybean soup base with tofu and seaweed.

Chicken, coconut milk, mushrooms, lemongrass, galangal, and lime leaves in a traditional Thai soup.

Chicken, rice, scallion, garlic oil, and cilantro in a savory chicken broth.

Pork dumplings in a clear broth with scallions, dry garlic, and bean sprouts.

Shrimp, lemongrass, mushrooms, tomatoes, and cilantro in a hot and sour broth.

Choice of meat or tofu with aromatic ginger and fresh vegetables. Select from beef, chicken, pork, seafood, shrimp, squid, or veggies.

Rice noodles, egg, bean sprouts, ground peanuts, choice of meat (beef, chicken, pork, seafood, shrimp, squid, tofu, or veggies).

Drunken noodles with your choice of beef, chicken, pork, scallop, seafood, shrimp, squid, tofu, or veggies.

Combination of rice, choice of beef, chicken, pork, scallop, seafood, shrimp, squid, tofu, or veggies.

Sweet and tangy ‡∏ú‡∏±‡∏î‡πć∏õ‡∏£‡∏μ‡πâ‡∏¢‡∏߇∏ ́‡∏߇∏≤‡∏ô. Choice of beef, chicken, pork, scallop, seafood, shrimp, squid, tofu, or assorted veggies.

Basil ผัดกะเพรา Choice of meat, seafood, or tofu, stir-fried with Thai basil and vegetables.

Cashew nut stir-fry with a choice of beef, chicken, pork, scallops, mixed seafood, shrimp, squid, tofu, or veggies.

Choice of meat with aromatic basil-infused fried rice. Options include beef, chicken, pork, various seafood, tofu, or veggies.

Pra Ram with choice of meat or tofu. Beef, chicken, pork, scallop, seafood, shrimp, squid, tofu, or veggies. Served pad thai style.

Pineapple fried rice (‡∏LJπâ‡∏≤‡∏߇∏ú‡∏±‡∏î ‡∏TM‡∏±‡∏ö‡∏õ‡∏∞‡∏£‡∏î) with your choice of beef, chicken, pork, scallop, seafood, shrimp, squid, tofu, or vegetables.

Mixed vegetables stir-fry ‡∏ú‡∏±‡∏î‡∏ú‡∏±‡∏Ň∏£‡∏߇∏° with choice of beef, chicken, pork, seafood, tofu, or veggies.

Mango fried rice ‡∏LJπâ‡∏≤‡∏߇∏ú‡∏±‡∏î ‡∏°‡∏∞‡∏°‡πà‡∏߇∏á Savory fried rice with sweet mango and choice of beef, chicken, pork, scallop, seafood, shrimp, squid, tofu, or veggies.

Wide rice noodles, soy sauce, Chinese broccoli. Choice of beef, chicken, pork, scallop, seafood, shrimp, squid, tofu, or veggies.

Fresh slices of salmon atop rice (Nigiri) or just the fish (Sashimi). Options: Nigiri ( pcs), Sashimi ( pcs).

Escolar, pieces nigiri or pieces sashimi.

Two pieces nigiri or three pieces sashimi.

Two pieces nigiri or three pieces sashimi. Smoked salmon over seasoned rice or as raw slices.

Krab stick, choice of Nigiri or sashimi pieces.

Tiny orange fish roe on vinegared rice or served as slices of sashimi.

Two pieces of tuna nigiri or three pieces of tuna sashimi.

Shrimp sushi served as pieces of Nigiri or pieces of sashimi.

Octopus slices available as pcs Nigiri or pcs sashimi.

Conch Nigiri or Sashimi. Choose pieces Nigiri or pieces Sashimi.

Tender yellowtail served as pieces Nigiri or pieces sashimi.

Tempura shrimp, avocado, and cream cheese topped with spicy crab and a special sauce.

Crab meat, avocado, and cucumber topped with tuna, salmon, shrimp, and additional avocado on a California roll.

Typically includes raw salmon, sushi rice, and seaweed. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Freshwater eel, cucumber, and sweet eel sauce.

Tempura fish, avocado, cucumber, caviar, and spicy mayo.

Soft shell crab tempura, avocado, cucumber, and eel sauce.

Tempura shrimp, avocado, cucumber, and spicy mayo.

Salmon, avocado, and cucumber in a traditional sushi roll.

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Krab, avocado, scallions, and spicy mayo.

Smoked salmon, cream cheese, and scallions wrapped in rice and seaweed.

Spicy tuna roll with avocado and cucumber, topped with sliced avocado and jalapeño.

Conch, cucumber, scallions, and masago with spicy sauce.

Tuna mixed with spicy mayo, cucumber, and sesame seeds.

Tempura chicken, avocado, cucumber, and asparagus, topped with spicy mayo and eel sauce.

Crab, avocado, and cucumber rolled in seaweed and sushi rice, typically garnished with sesame seeds and masago.

Tempura shrimp, avocado, jalapeño, spicy mayo, and fish roe.

Spicy salmon roll: Fresh salmon mixed with spicy mayo, avocado, and cucumber.

Tempura shrimp, crabmeat, cucumber, topped with tempura flakes and eel sauce.

Deep-fried cheesecake typically includes a crispy exterior with a creamy cheese filling.

Deep-fried banana typically drizzled with honey and sprinkled with sesame seeds.

Fried vanilla ice cream wrapped in pound cake and drizzled with chocolate syrup.

A mildly sweet and slightly spicy sauce made from chili peppers and seasonings, typically used for dipping or drizzling.

House-made peanut sauce with a creamy blend of peanuts, coconut milk, and spices. Ideal for enhancing the flavors of your favorite dishes.

Steamed noodles typically include thin or flat rice noodles.

Stir-fried egg noodles with vegetables and egg, a classic side dish.

Steamed vegetables typically including broccoli, baby corn, mushrooms, bamboo shoots, cabbage, and carrots.

Mayonnaise blended with sriracha and hot chili sauce, typically enhanced with mirin sweet cooking seasoning and masago.

Extra portion of pickled ginger, typically served with sushi.

Extra portion of wasabi, typically used as a condiment for sushi and raw fish dishes.

Made from a paste of chili peppers, distilled vinegar, garlic, sugar, and salt, this sriracha sauce typically adds a spicy kick to various dishes.

Soft, steamed egg noodles typically served as a side dish, known as "บะหมี่ต้ม" in Thai.

Peanut sauce typically includes peanut butter, coconut milk, and hoisin sauce, creating a creamy and rich texture ideal for various dishes.

This is an additional serving of our specially crafted sauce.